Mozzarella - כפיר
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الرمز الشريطي: 7290006920843 (EAN / EAN-13)
العلامات التجارية: כפיר
الفئات: منتجات`الألبان, الأطعمة المخمرة, en:Fermented milk products, جبن, en:Italian cheeses, en:Stretched-curd cheeses, en:Mozzarella
بلدان بيع: إسرائيل
Matching with your preferences
Health
المكونات
Food processing
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مستوى معالجة الطعام غير معروف
The ingredients of the product must be specified in order to determine the NOVA group.Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Take a photo of the ingredients Take a photo of the ingredients
التغذية
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Missing data to compute the Nutri-Score
حقائق غذائية مفقودة
⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.Could you add the information needed to compute the Nutri-Score? Add nutrition facts
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مستويات المغذيات
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الدهون في كمية معتدلة (17%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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دهن مشبع في كمية عالية (9%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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السكر في كمية قليلة (0.7%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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حجم الحصة:
80.0g
البيئة
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Eco-Score C - Moderate environmental impact
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 59/100)
Atassnifate: Mozzarella cheese, from cow's milk
Atassnifate: Mozzarella cheese, from cow's milk
- PEF environmental score: 0.44 (the lower the score, the lower the impact)
- including impact on climate change: 4.66 kg CO2 eq/kg of product
Stage Impact 
Agriculture
81.7 %
Processing
7.0 %
Packaging
4.9 %
Transportation
3.7 %
Distribution
2.0 %
Consumption
0.6 %
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +10
Environmental policy: +2
Transportation: +8
أصل المنتج و/أو مكوناته ٪ من المكونات Impact إيطاليا 100 %متوسط
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قائمة المكونات المفقودة
The information on the ingredients of this product has not been given. For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: C (Score: 54/100)
نتاج: Mozzarella - כפיר
Life cycle analysis score: 59
Sum of bonuses and maluses: -5
Final score: 54/100
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Carbon footprint
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Equal to driving 2.4 km in a petrol car
466 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Mozzarella cheese, from cow's milk (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
82.6 %
Processing
6.4 %
Packaging
5.6 %
Transportation
4.5 %
Distribution
0.8 %
Consumption
0.1 %
Packaging
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Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
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أصول المكونات
Origins of ingredients with a medium impact
أصل المنتج و/أو مكوناته ٪ من المكونات Impact إيطاليا 100 %متوسط
